Aunt Helen Cookies

Cream 3 cups flour & butter 1st then mix in other ingredients.

Flour counter with remaining 1/2-1 cup flour.

Roll dough into 3 balls & roll in flour until dough is medium soft but workable.

Cut dough in half & form logs.

Put logs on a lightly greased cookie sheet (4 to a sheet).

Bake 325  x 20 mins until firm. Touch center til done, no indentation. Cool on paper bag.

Glaze: powdered sugar & water. Mix to a soft consistency. Ice with pastry brush while warm.

Cut into smaller pieces when cool.

Sprinkle with jimmies & green colored coconut.